$16,000
Variety | 100% Carmenere |
---|---|
Valley | Almahue Valley, 24 year-old vines |
Soils: | Sandy loam, with soft hills |
Production | 8,000 Kg/Hectare |
Harvest Date | April 28th |
Harvest | Manual, in small plastic trays. Selection of grapes in the vineyard and cellar. |
Alcohol | 14.5% |
PH | 3.62 |
Total Acidity | 5.4 g/L |
Residual sugar | 2.81 g/L |